about Frills

jane in pinkFounded in 2011, Frills is owned and operated by Jane Harper, who combines years of experience in creative cooking and planning with ongoing culinary training at the Inland Northwest Culinary Academy and elsewhere. Jane graduated from the University of Washington with an English degree and education credentials, and eventually focused on raising four children while wearing a wide and rewarding variety of volunteer hats. An ongoing love of preparing, sharing, nurturing and creating with food eventually lead to the formation of Frills Catering.

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